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Roast Magazine held its sold-out 2026 Roast Summit at The Redd on Salmon Street in Portland, Oregon, bringing together hundreds of coffee-industry professionals for two days of talks, tastings and equipment demonstrations. Organizers have scheduled the next summit for March 2-3, 2027, in Melbourne, Australia.
Roast Magazine’s 2026 Roast Summit brought hundreds of coffee roasting, green coffee and commercial equipment professionals to The Redd on Salmon Street in Portland, Oregon, for two days of tastings, talks and technical demonstrations. The sold-out gathering offered industry participants a place to exchange operational experience and discuss coffee preparation, processing and business practices.
The event included a presentation by Nicki Amouri, Caffè Amouri’s roastmaster and head of coffee operations, on experiments involving roast variables, including different charge temperatures and turnaround temperatures. The report did not give the experiments’ specific results, but described the session as one of the summit’s highlights.
Laila Ghambari, a coffee consultant and owner of Guilder Coffee, shared strategies for improving cafe and roastery profitability. In the tasting hall, Scott Merle, senior vice president of La Minita Coffee, led an exploration of how different processing methods affect coffee in the cup.
Outdoor demonstrations featured production roasters from San Franciscan, Loring, Diedrich and Sivetz, alongside sample roasters from Roest, Aillio, Nucleus Link and Ikawa. The program also included coffee breaks, lunch, an evening happy hour and a pub crawl, according to Daily Coffee News.
Practical Lessons for Coffee Businesses
The summit’s agenda connected technical roasting questions with the commercial pressures facing cafes and roasteries. Sessions on roast variables, processing methods and profitability gave participants opportunities to compare practices across parts of the coffee supply chain, while demonstrations put a range of equipment in view.
For professionals, these conversations can inform decisions about production, product quality and business operations. The report describes the summit as a networking and learning event; it does not provide evidence that attendees adopted particular methods or that the sessions produced measurable business results.
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A Summit That Travels
The Roast Summit began in Portland in 2020 and has since also been held in Seattle, the Chicago area and Melbourne, Australia, according to Daily Coffee News. The 2026 edition returned to Portland, with The Redd on Salmon Street serving as the venue for its talks, tastings and demonstrations.
The event’s mix of roasting education, coffee tasting and equipment showcases reflects its focus on trade professionals rather than a general consumer audience. The source report characterized this year’s gathering as sold out and said it drew hundreds of participants, but did not provide a more exact attendance figure.
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Attendance and Session Results
The report gives no precise attendance count beyond saying that hundreds attended, and it does not identify how many people were turned away or provide ticket figures. It also does not publish detailed findings from Amouri’s roasting experiments or quantify the business outcomes discussed in Ghambari’s session.
Details such as participant feedback, equipment performance comparisons and any formal conclusions from the tasting sessions were not included. The account presents selected scenes and highlights rather than a full program record, so it is not clear whether other sessions raised additional themes.
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Melbourne Summit Set for 2027
The next Roast Summit is scheduled for March 2-3, 2027, in Melbourne, according to the report. The source does not provide a venue, speaker list, registration schedule or details about the upcoming program.
Further information about the Melbourne event would clarify how the summit’s next edition will build on the Portland gathering and what sessions or demonstrations are planned. For now, the confirmed next milestone is the two-day event in March.
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Key Questions
Where was the 2026 Roast Summit held?
It took place at The Redd on Salmon Street in Portland, Oregon, according to Daily Coffee News.
Who attended the Portland summit?
The event drew hundreds of coffee-industry professionals working in roasting, green coffee and commercial equipment. The report does not give an exact attendance count.
What topics were covered?
Highlighted sessions covered roasting variables, cafe and roastery profitability, and coffee processing methods. The event also included production and sample-roaster demonstrations.
When and where is the next Roast Summit?
The next summit is scheduled for March 2-3, 2027, in Melbourne, Australia. A venue and program were not provided in the report.
Source: rss
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